AREA 4: Edible Habitat – (South-east corner – 5 m x 5 m (25 sq m), 27 plants:
A mixed garden with central edible herbs and surrounding native low habitat plants. Backed on southern side with three medium shrubs on edge to 3 m maximum.
Species: Callistemon ‘Pink Champagne’, Dianella caerulea, Dianella atraxis, Callistemon ‘Matthew Flinders’, Lomandra hystrix (Hybrid Dwarf), Austromyrtus dulcis, Lilly Pilly Dwarf. Herbs: Capsicum annuum ‘Cayenne Lilac’ (chilli), Sage, Lavender, Mint, Pomegranate ‘Dwarf’, Summer Savoury, Curry Plant, Oregano, Marjoram, Rosemary.
